What's new
Lasagna with bolognese and béchamel sauce, parmesan and mozzarella
Braised veal stew with cream and dill
Cream of parsnips, potatoes, yellow curry and ginger
Dulce de leche mousse
Creamy broccoli salad with pecans and dried cranberries
Vegetarian lasagna with mushrooms and spinach
Roasted autumn vegetables with maple syrup
Traditional tiramisu
Roasted pork tenderloin, apple demi-glace sauce
Grilled chicken breasts, mushroom sauce and bacon
Grilled Chicken Cobb Salad, mixed lettuce, bacon, creamy blue cheese dressing
Beet carpaccio
Quinoa salad with beets, apples and feta cheese crumble
Grilled flank steak, 3 pepper and cognac sauce
Za’atar Roasted Sweet Potato rings with honey and feta
Greek-style "Pasticcio" lasagna
Authentic Greek moussaka
Mediterranean pork and beef meatballs served with homemade tzatziki sauce
Maple and vanilla crème brûlée
French-style rice pilaf
Shrimp sautéed in garlic butter, flambéed with Ricard
Chili Tortilla Chips
Sweet potato and butternut squash purée
Cassoulet with sausages, duck confit and braised beef
Thaï shrimp soup, soba noodles, red curry, and coconut milk
Indian Dahl with lentils, coconut Milk, and curry
Moroccan lamb tagine
Fall salad, apples, mixed lettuce and maple mustard dressing
Indian samosa "vegan", served with a raita sauce (yogourt with mint, cilantro and cucumber) (x12)
“Dubai” pistachio mousse
Buffet Lunch Corpo Chaud
Sicilian Caponata
Neapolitan braised beef sauce
Chicken biryani rice with ginger and turmeric
Mouhamarra “Syrian dip” with roasted red peppers
Risotto with portobella mushrooms, parmesan and truffle oil
Grilled Italian Sausage à la peperonata served with a house-made pesto
Roasted beetroot hummus
“Chef’s Choice” mini dessert assortment (2/pers)
COHO salmon gravlax with lemon and orange zest (x12)
Buffet - The seasonal
Indian-style mini tandoori chicken kebabs, served with raita sauce (x12)
Chia pudding, mixed berries and coconut
Tempura shrimp, served with ginger aioli sauce (x12)
Overnight oats, mixed berries and roasted almonds
Rigatoni with Herb-Roasted Butternut Squash and Italian Sausage
Fruit cup with cottage cheese, fieldberries and chia seeds
Our current promotions
Receive
20$ off
on your first order of $100 +
Promo code: Gourmand20
Receive
5$ off
to the purchase of $150
Promo code: Merci5
Receive
10$ off
for purchases of $200
Promo code: Merci10
Receive
20$ per referral
for each referred client
Send us an email with the contact details of the person referred and we will send you your discount following their first purchase.
*Promotions can only be applied to our ready-to-eat service (not applicable to the catering service).
Promotions cannot be combined. If you have paper coupons that you would like to redeem on our website,
please contact us by telephone and we will be happy to assist you.
