Dinner cocktails, appetizers & platters
IMPORTANT INFORMATION :
- We require a minimum of 48 hours' notice for all catering orders.
- It is not possible to order Ready-to-Eat meals with menus from our Catering section.
- All our menus are ready to serve upon delivery and/or pickup in store.
- “À la carte” orders do not include plates, utensils, or napkins. To add disposable/recyclable tableware, click here.
Cocktail - Le 5 à 7 (8 bites/person)
Cocktail - Le Gourmand (14 bites/pers)
“Disposable/recyclable” dishes, napkins and utensils
Caprese skewers with bocconcini cheese and pesto (x12)
Grilled halloumi cheese, watermelon and fresh mint skewers (x12)
Vine leaves stuffed with rice, dill, olive oil and lemon (x12)
Medjool dates stuffed with a blue cheese mousse with honey and walnuts (x12)
COHO salmon gravlax with lemon and orange zest (x12)
Asian-flavored salmon tartar (sesame and soy) served with zaatar-roasted pita bread (x12)
Peruvian style ceviche served with tortilla chips. (x12)
Verrines - Giant shrimp served with horseradish cocktail sauce (x12)
French beef tartare served with baguette croutons. (x12)
Brie cheese croutons with caramelized onion compote (x12)
Spinach and feta cheese puff pastry served with tzatziki sauce (x12)
Falafels served with sesame-lemon tahini sauce (x12)
Curried tofu, sesame and coriander bites served with a curry mayonnaise sauce (x12)
Indian samosa "vegan", served with a raita sauce (yogourt with mint, cilantro and cucumber) (x12)
Arancini with pesto and sun-dried tomatoes served with spicy marinara sauce (x12)
Assortment of mini quiches (Lorraine and Florentine) (x12)
Mac n cheese, bacon and ham balls with spicy mayo (x12)
Teriyaki pork skewers with sesame and soy, served with garlic and ginger sauce (x12)
Korean dumplings with beef and pork served with a sweet and sour sesame and soy sauce (x12)
“Deconstructed” pulled pork sliders with beer and maple syrup with coleslaw (X12)
“Deconstructed” Asian Flavored Pulled Beef Sliders with Coleslaw (X12)
Beef Kibbeh bites with bulgur and sesame served with a yogurt, cucumber and mint sauce (x12)
Beef kafta skewers served with red pepper hummus (x12)
Moroccan-style grilled lamb keftas, served with lemon tahini sauce (x12)
Curry, ginger, sesame and soy marinated chicken skewers, served with peanut sauce (x12)
Indian-style mini tandoori chicken kebabs, served with raita sauce (x12)
Cod fritter, dill tartar sauce (x12)
Grilled shrimp skewers served with chimichurri sauce (x12)
Tempura shrimp, served with ginger aioli sauce (x12)
Gourmet Salad Bowls
Mixed gourmet sandwich platter
Platter of charcuterie, sausages, olives, pickles, dijon and baguette
Combined cheese, cold meats, sausages, olives, pickles, nuts and baguette
Fine cheese platter and assortment of croutons
Platter of jumbo shrimp served with horseradish cocktail sauce
Platter of smoked salmon, onions, capers, lemon and olive oil
Raw vegetables platter and chef’s choice dip
Grilled vegetable platter
Mixed cookie platter
“Chef’s Choice” mini pastries assortment (2/pers)
Verrine dessert tray “Chef’s choice” (x12)
“Chef’s Choice” dessert assortment
Fresh fruit skewers with honey yogurt (1/pers)
Fresh fruit salad
Plateau of fresh fruits
