Dinner cocktails, appetizers & platters
Please note that only the menus from the HOLIDAY MENU section will be available from December 1st to January 1st. Click here to access the page.
*Please note that 48 hours notice is required for all catering orders.
All “a la carte” orders do not include any dishes or utensils. To add “disposable/recyclable” dishes and utensils, click here.
Please note that all our menus are served hot, ready to eat upon delivery.
Cocktail - Happy Hour (8 bites/person)
$26.00
Cocktail - Le Gourmand (14 bites/pers)
$50.00
“Disposable/recyclable” dishes, napkins and utensils
$2.50
Brie cheese croutons with caramelized onion compote (x12)
$33.00
Assortment of mini quiches of the chef's choice (x12)
$33.00
Curried chicken and ginger skewers served with peanut sauce (x12)
$38.00
Beef kafta skewers served with red pepper hummus (x12)
$38.00
Grilled shrimp skewers served with chimichurri sauce (x12)
$45.00
Teriyaki pork skewers served with garlic and ginger sauce (x12)
$38.00
Spinach puff pastry served with tzatziki (x12)
$34.00
Vine leaves stuffed with rice, dill, olive oil and lemon (x12)
$35.00
Curried tofu, sesame and coriander bites served with a curry mayonnaise sauce (x12)
$35.00
Falafel served with lemon tahini sauce (x12)
$35.00
Mac n cheese, bacon and ham balls with spicy mayo (x12)
$38.00
Korean Beef Dumplings Served with Sweet and Sour Sauce (x12)
$36.00
Beef Kibbeh balls with cucumber and mint yogurt sauce (x12)
$38.00
Arancini with pesto and sun-dried tomatoes served with spicy marinara sauce (x12)
$36.00
Coconut breaded shrimp served with spicy mayonnaise (x12)
$45.00
Caprese skewers with bocconcini cheese and pesto (x12)
$30.00
Grilled halloumi cheese, watermelon and fresh mint skewers (x12)
$33.00
Verrines - Giant shrimp served with horseradish cocktail sauce (x12)
$50.00
French beef tartare served with baguette croutons. (x12)
$48.00
Salmon tartare with Asian flavors served with zaatar roasted pita bread. (x12)
$38.00
Peruvian style ceviche served with tortilla chips. (x12)
$38.00
Cod fritter, dill tartar sauce (x12)
$38.00
Gourmet Salad Bowls
$5.00
Mixed gourmet sandwich platter
$8.00
“Deconstructed” pulled pork sliders with beer and maple syrup with coleslaw (X12)
$72.00
“Deconstructed” Asian Flavored Pulled Beef Sliders with Coleslaw (X12)
$72.00
Platter of Italian foccacia, parmesan and arugula
$6.00
Platter of puff pastry with asparagus, brie, apples, bacon and onion compote
$7.00
Grilled vegetable platter
$6.00
Raw vegetables platter and chef’s choice dip
$4.00
Platter of smoked salmon, onions, capers, lemon and olive oil
$9.00
Platter of jumbo shrimp served with horseradish cocktail sauce
$8.00
Platter of charcuterie, sausages, olives, pickles, dijon and foccacia
$7.00
Combined cheese, cold meats, sausages, olives, pickles, nuts and Italian foccacia
$8.00
Fine cheese platter and assortment of croutons
$9.00
Verrine dessert tray “Chef’s choice” (x12)
$72.00
Fresh seasonal fruit skewers served with honey yogurt (x12)
$30.00
Fresh fruit skewers with honey yogurt (1/pers)
$3.50
Fresh fruit salad
$5.00
Plateau of fresh fruits
$5.00
“Chef’s Choice” dessert assortment
$5.00
Mixed biscuit platter (2/person)
$5.00