Cocktail & Appetizer Platters
*Please note that 48 hours notice is required for all catering orders.
All “a la carte” orders do not include any dishes or utensils. To add “disposable/recyclable” dishes and utensils, click here.
Please note that all our menus are served hot, ready to eat upon delivery.
Arancinis with pesto and sundried tomatoes served with a marinara sauce (x12)
Mixed Dessert Platter “Chef’s Choice”
Assortment of mini quiches at the chef's choice (x12)
Cod fritter, dill tartar sauce
Gourmet Salad Bowls
Tofu bites with curry, sesame and coriander served with a lemon tahini sauce (x12)
Beef Kibbeh balls with cucumber and mint yogurt sauce (x12)
Mac n cheese, bacon and ham balls with spicy mayo (x12)
Brochettes caprese avec fromage bocconcini et pesto (x12)
Grilled shrimp skewers served with chimichurri sauce (x12)
Grilled halloumi cheese, watermelon and fresh mint skewers (x12)
Fresh fruit skewers with honey yogurt (1/pers)
Fresh fruit skewers (x12)
Beef kafta skewers served with red pepper hummus (x12)
Pork teriyaki skewers served with a garlic and ginger sauce (x12)
Curried chicken and ginger skewers served with a peanut sauce (x12)
Peruvian style ceviche (x12)
Cocktail - 5 to 7 (8 bites/pers)
Cocktail - Le Gourmand (14 bites/pers)
Combined platter of cheese, cold meats, sausages, olives, pickles, nuts and Italian foccacia
Coconut breaded shrimps served with spicy mayonnaise (x12)
Brie cheese croutons with caramelized onion compote (x12)
Korean beef dumplings served with sweet and sour sauce (x12)
Falafel served with lemon tahini sauce (x12)
Stuffed vine leaves with rice, dill, olive oil and lemon (x12)
Mixed Cookie Platter (2/pers)
Platter of charcuterie, sausages, olives, pickles, dijon and foccacia
Jumbo Shrimp Platter
Fresh Vegetables Platter
Puff pastry platter with asparagus, brie, apples, bacon and onion compote
Italian foccacia platter with parmesan and arugula
Fine Cheese Platter
Fresh Fruit Platter
Grilled Vegetables Platter
Gourmet Sandwich Platter
Smoked Salmon Platter
"Chef's choice" dessert mousse (x12)
Fresh Fruit Salad
Asian Flavored Pulled Beef Sliders “Deconstructed”
Pulled Pork Sliders with Beer and Maple Syrup “Deconstructed”
Spanakopitas “Puff pastry with spinach” served with a tzatziki (x12)
French-flavoured Beef Tartare (x12)
Salmon tartare with Asian flavors served with pita bread roasted with zaatar. (x12)
"Disposable/recyclable" plates, napkins and utensils
Verrines - Giant shrimps served with a horseradish cocktail sauce (x12)