$20 off the first order of $100+ for ready-to-eat | Code: GOURMAND20. No subscription required!

Holiday menu (Buffet - 5 courses)

$87.00

Subtotal

$87.00

  • Product information

     

    May contain traces of: Peanuts, pecans, almonds, tree nuts, sesame seeds, wheat, eggs, milk, soy, fish, crustaceans, shellfish, mustard seeds, sulphites, gluten, monosodium glutamate honey.

    Minimum order: 10 people. The price shown is per person.

    DO YOU WANT TO START WITH A COCKTAIL, 4 BITES/PERSON? +15$/PERSON (YES/NO)

    • Mini skewers of halloumi cheese, cherry tomatoes, olives and olive oil with zaatar
    • Smoked salmon and shrimp mousse, French shallots, lemon zest, capers, dill and cream cheese served on cucumber
    • Cantaloupe, prosciutto and bocconcini cheese, balsamic reduction and fresh basil
    • Homemade puff pastry with spinach, feta cheese and dill

    SERVICE #1 – ENTRÉE #1

    • Platter of charcuterie and focaccia, pickles, olives and Dijon mustard (cold)

    SERVICE #2 – ENTRÉE #2 (1 CHOICE)

    • Puff pastry with confit duck legs, bacon, apples, brie cheese and maple syrup

    OR

    • Combination platter of smoked salmon and jumbo shrimp, horseradish cocktail sauce, red onions, dill, capers, lemon and olive oil (cold)

    SERVICE #3 - SALAD

    • Mixed lettuce salad with arugula, romaine, mixed greens, cucumber, peppers, cherry tomatoes, roasted almonds, dried cranberries, Dijon mustard vinaigrette and maple syrup

    SERVICE #4 - MAIN DISHES (2 CHOICE/GROUP + VEGETABLE OPTION)

    • Braised lamb shank, red wine, garlic and rosemary demi-glace sauce
    • AAA grilled flank steak, creamy demi-glace sauce with 3 peppers and cognac
    • Duck leg confit, orange and Grand Marnier demi-glace sauce
    • Roasted salmon fillet, walnut crust with fine herbs, creamy white wine sauce, lemon, capers and dill

    Do you want a veggie option? yes/no (# of people?)

    • Risotto with squash, saffron and parmesan, white wine, butter and herbs (vegetarian)

    SUPPORTS

    • Baby potatoes, garlic, rosemary and olive oil
    • Almond beans, garlic and olive oil

    SERVICE #5 - DESSERTS

    • Fresh fruit salad, mango nectar and fresh mint
    • Mixed dessert platter with cakes, tartlets, brownies, macaroons and crème brûlées

    AFTER DESSERT (+$6/person)

    • Platter of assorted fine cheeses, dried fruits, nuts and assorted crackers
  • Kind:

    Catering service

  • Category:

    Buffet

Our promise

Without preservative Without preservative
Low in sodium Low in sodium
Low fat Low fat
No added sugar No added sugar

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