$20 off the first order of $100+ for ready-to-eat | Code: GOURMAND20. No subscription required!

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NEW

Cream of parsnips, potatoes, yellow curry and ginger

Of $7.00 - $13.00
16 oz
32 oz

Coconut breaded shrimp served with spicy mayonnaise (x12)

$45.00

Brie cheese croutons with caramelized onion compote (x12)

$33.00
NEW

Duck leg confit, demi-glace sauce with orange zest and Grand Marnier

Of $30.00 - $98.00
1 pers.
2 pers.
4 pers.

Curry with chickpeas, lentils and coconut milk

Of $12.00 - $42.00
1 pers.
2 pers.
4 pers.

Red curry with scallops, shrimp and coconut milk

Of $21.00 - $62.00
1 pers.
2 pers.
4 pers.

Breakfast #1 - Healthy and Light

$15.00

Breakfast #2 - The good morning

$19.00

Breakfast #2 - The good morning

$21.00

Continental Breakfast {Eco}

$20.00

Désirez-vous commencer avec un cocktail, 4 bouchées/pers? +15$/pers

$15.00
Oui

Désirez-vous commencer avec un cocktail, 4 bouchées/pers? +15$/pers

$15.00
Oui

Désirez-vous rajouter une bouchée italienne chaude (3$/pers)?

$3.00
Oui

Désirez-vous rajouter une bouchée méditerranéene chaude (3$/pers)?

$3.00
Oui

Désirez-vous vos bols:

$3.00
Déjà construits ( Extra 3$)

Korean Beef Dumplings Served with Sweet and Sour Sauce (x12)

$36.00

Braised shredded beef with Asian flavors

Of $25.00 - $48.00
16 oz
32 oz

Entrée froide

$6.00
Plateau de charcuteries; olives; cornichons; moutarde de Dijon et Focaccia (+6$)

Eggplant Parmesan

Of $12.00 - $42.00
1 pers.
2 pers.
4 pers.

Catering Extras Service

$1.00

Falafel served with lemon tahini sauce (x12)

$35.00

Vine leaves stuffed with rice, dill, olive oil and lemon (x12)

$35.00

Spinach puff pastry served with tzatziki (x12)

$34.00
NEW

Roasted cod fillet, olive tapenade and dried tomatoes, bed of arugula

Of $21.00 - $62.00
1 pers.
2 pers.
4 pers.

Roasted pork tenderloin, apple demi-glace sauce

Of $20.00 - $58.00
1 pers
2 pers.
4 pers.

Deluxe plastic champagne flutes

$2.00

Handling fee (18%) (min $200) - Hot buffet or cocktail service

$200.00

Stove recovery fees

$50.00

Homemade cheesecake

$5.00
1 pers.

Traditional hummus “chickpea dip”

$7.00
16 oz

Market vegetable jardinière

Of $5.00 - $16.00
1 pers.
2 pers.
4 pers.

Jus (extra caterer)

$3.00
Orange juice
Apple juice

Braised beef strips with ginger and coriander

Of $15.00 - $52.00
1 pers.
2 pers.
4 pers.
NEW

Lasagna with bolognese and béchamel sauce, parmesan and mozzarella

Of $14.00 - $50.00
1 pers.
2 pers.
4 pers.
NEW

Vegetarian lasagna with mushrooms and spinach

Of $13.00 - $46.00
1 pers.
2 pers.
4 pers.

The Market Deli (Cold Buffet Lunch)

$23.00

The Market Deli (Cold Buffet Lunch)

$27.00

Rental of stoves

$50.00

Lunch Corpo - Hot Buffet

$24.00

Mac'n cheese with bacon, caramelized onions and chipotle sauce

Of $13.00 - $46.00
1 pers.
2 pers.
4 pers.

Manicottis Florentine au gratin

Of $13.00 - $44.00
1 pers.
2 pers.
4 pers.

Mediterranean rice medley with vermicelli

Of $5.00 - $16.00
1 pers
2 pers
4 pers

Holiday menu (Buffet - 3 courses)

$60.00

Holiday menu (Buffet - 3 courses)

$69.00

Holiday menu (Buffet - 5 courses)

$75.00

Holiday menu (Buffet - 5 courses)

$87.00

Provençal-style seafood stew

Of $16.00 - $58.00
1 pers.
2 pers.
4 pers.
NEW

Mouhamarra “Syrian dip” with roasted red peppers

$7.00
16 oz

Our current promotions

Receive

20$ off

on your first order of $100 +

Promo code: Gourmand20

Receive

5$ off

to the purchase of $150

Promo code: Merci5

Receive

10$ off

for purchases of $200

Promo code: Merci10

Receive

20$ per referral

for each referred client

Send us an email with the contact details of the person referred and we will send you your discount following their first purchase.

*Promotions can only be applied to our ready-to-eat service (not applicable to the catering service).
Promotions cannot be combined. If you have paper coupons that you would like to redeem on our website,
please contact us by telephone and we will be happy to assist you.